Sugar Plus is the trade name of isomalt, a sugar used for special hard decorations. It should be dissolved in a pan, on the gas or inside a microwave oven, without mixing too far to avoid the formation of air bubbles. Once dissolved reach the consistency of a syrup transparent, allowed to rest for a few minutes because it cools down, it may be used for creation of various decorations with appropriate techniques:
1. As such: cast on molds or other forms for the original transparent decorations
2. Wholesale: the mass worked to 40 ° C, with the aid of a filament lamp, allows it to be used as a sugar
paste and achieve attractive forms transparent or translucent.
3. Sugar blown: the mass can be processed like glass