Lotus Speculoos Sauce topping is a liquid version of Biscoff caramelized cookies that is perfect for adding as a topping to your pancakes, desserts, waffles and ice creams. Lotus Biscoff's caramelized flavor adds a delicious sweet depth to hundreds of recipes - both sweet and savory.
Ingredients: wheat flour, sugar, vegetable oil (palm, turnip), candy sugar syrup, raising agent: E500, soy flour, salt, cinnamon, vegetable oil (turnip), sugar, emulsifier: E322 (soy), acid: E330.
For allergens, see ingredients in bold.
This product is: Halal certified, GMO-free.
Store in a dark place, 15-22°C.